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Breakfast
@
The Deli Co.

Toasted sour dough w Deli made jam
5.5

Thick cut fruit toast w cinnamon butter
7.5

Cheesy toast- Organic grain sour dough w 3 cheese, béchamel sauce & chives
9.5

Home made toasted muesli w poached peaches & vanilla bean yoghurt
9.

Home made waffles served w Canadian maple syrup & ice cream or mixed berries & cream
14.5

The Deli breaky burger- Bacon, free range egg, caramelised onion & cheese
11.

Noosa river smokehouse salmon open omelette w crème fraiche, cherry tomatoes & dill
17.

Buttered field mushrooms w spinach, confit garlic & marinated feta on toasted sour dough
16.

Poached or scrambled free range eggs w bacon on toasted ciabatta
13.

Big Breaky-  free range eggs, bacon, tomato, field mushrooms & chorizo sausage.
17.

Please order at the counter

 Sides

Bacon
Tomato
Mushrooms
Spinach
Egg
Avocado 
4
2.5
3.5
2.5
2.5
3

Gluten free bread available add $1

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Lunch
@
The Deli Co.

 

Rib eye steak sandwich w tomato chutney, caramelised onion, provolone cheese, aioli & rocket
15.5

Organic grain sour dough open grill w -double smoked ham, aged cheddar & Deli made chutney
Or -marinated eggplant, semidried tomato, brie & rocket
14.

Lamb Burger w tomato, Spanish onion, hummus & roast capsicum relish
15.

 

Salads

 Noosa river hot smoked salmon & avocado salad w red onion, dried tomato & chive oil.
16.5

Goats cheese salad w pickled beetroot, toasted walnuts & raspberry vinaigrette
15.5

Cajun chicken w roast pumpkin, spinach, cashews & a spiced honey dressing
16.

 

Pizza

Roast garlic, parsley & cheese pizza bread
10.

Double smoked ham, mushrooms, oregano, olives & anchovies
15.5

Eumundi smoke house sausage, spicy salami & Spanish onion
16.

Marinated eggplant, roast pumpkin, goats cheese & capsicum relish
15.

B-B-Q chicken, bacon, bococinni & thyme
16.

Please order at the counter